1.Select the food you buy carefully
2.Buy your food from reliable retail establishments.
3.Select food that has not passed its expiry date
4.Do not buy chilled food that is displayed at room temperature.
5.Do not choose canned food that is badly dented or bloated.
6.Avoid food packaging that is torn, leaking or infested with insects.
Do not buy food that has turned mouldy or rancid
7.Check that bottled milk or drinks are tightly sealed.
8.Buy eggs that are clean and avoid the cracked one.
9.While shopping: Keep raw food in separate bags away from ready-to-eat food.